SUMMER KEY LIME PIE

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Summer Key Lime Pie image

Make and share this Summer Key Lime Pie recipe from Food.com.

Provided by Just Cher

Categories     Pie

Time 30m

Yield 6 serving(s)

Number Of Ingredients 6

1 3/4 cups sweetened condensed milk
4 egg yolks
6 tablespoons key lime juice
1 9 inch prepared graham cracker pie crust
sweetened whipped cream or Cool Whip
1 fresh lime, sliced

Steps:

  • Preheat oven to 250-degrees.
  • Combine milk and egg yolks in a blender on low speed.
  • Slowly add lime juice, mixing until blended.
  • Pour into pie shell and bake 20 minutes.
  • Let cool and refrigerate.
  • Top with whipped cream& lime slices.

Nutrition Facts : Calories 523.3, Fat 20.4, SaturatedFat 7.9, Cholesterol 141, Sodium 346.5, Carbohydrate 77.3, Fiber 1, Sugar 64.3, Protein 10.5

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