TSUKEMEN (DIPPING NOODLES) RECIPE BY TASTY
Here's what you need: water, bonito flour, soy sauce, sesame oil, chicken stock, green onion, noodle for tsukemen, hard-boiled egg, thai pepper
Provided by Spencer Kombol
Categories Dinner
Yield 1 serving
Number Of Ingredients 9
Steps:
- Place water, bonito flour, soy sauce, sesame oil, chicken stock, and green onion in a small pan.
- Bring this mixture to a boil.
- Boil the noodles for Tsukemen, wash in cold water and cool it tightly.
- Feel free to add any other ingredients you might like.
- Enjoy!
Nutrition Facts : Calories 951 calories, Carbohydrate 105 grams, Fat 47 grams, Fiber 5 grams, Protein 26 grams, Sugar 4 grams
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