Yield 4 servings
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions. Meanwhile, heat oil in a large skillet over medium heat. Saute onion and zucchini until tender, about 6 minutes. Add garlic and red pepper and cook 1 minute. Gently stir in tomatoes and salt, bring to a simmer; remove from heat. Place the pasta in a large serving bowl and top with sauce. Sprinkle with the basil and Parmesan, and serve immediately.
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