Quick, easy recipe...make extras and freeze some.
Provided by Becky
Categories Desserts Cookies Sugar Cookies
Yield 108
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cream together sugars, shortening and butter. Mix in the eggs and mix well.
- Stir in flour, cream of tartar and baking soda. Stir in vanilla and salt and stir until well blended.
- Roll dough into walnut sized balls. Flatten with glass bottom dipped in sugar. Bake for 10 minutes.
Nutrition Facts : Calories 61.7 calories, Carbohydrate 6.5 g, Cholesterol 8 mg, Fat 3.7 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 1.6 g, Sodium 35.9 mg, Sugar 3 g
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