STUFFING-TOPPED CREAMY CHICKEN CASSEROLE

Stuffing-Topped Creamy Chicken Casserole image

Here's a quick chicken casserole you just know they're going to like-full of veggies and topped with a savory stuffing mix.

Provided by My Food and Family

Categories Home

Time 55m

Yield 6 servings

Number Of Ingredients 6

Ingredients

1-2/3 cups hot water
1 pkg. (6 oz.) STOVE TOP Savory Herbs Stuffing Mix
6 small boneless skinless chicken thighs (1-1/2 lb.)
1/2 tsp. each garlic powder and onion powder
1 can (14-3/4 oz.) cream-style corn
1/4 cup KRAFT Lite Creamy Caesar Dressing

Steps:

Heat oven to 425°F.
Add hot water to stuffing mix; stir just until moistened.
Place chicken in 13x9-inch baking dish sprayed with cooking spray; sprinkle with dry seasonings.
Combine corn and dressing; spoon over chicken. Top with stuffing; cover.
Bake 40 to 45 min. or until chicken is done (165°F), uncovering after 30 min.

Nutrition Facts : Calories 240, Fat 4 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 770 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 16 g