PEANUT BUTTER & BANANA MONTE CRISTO
Peanut butter, banana slices and bacon make this skillet-browned sandwich a sweet and savory delight.
Provided by My Food and Family
Categories Dairy
Time 14m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Spread bread with peanut butter; fill with bananas and bacon to make 2 sandwiches. Press edges of sandwiches together to seal.
- Heat large skillet sprayed with cooking spray on medium heat. Whisk egg and milk in pie plate until well blended. Add sandwiches, 1 at a time, turning to evenly moisten.
- Add sandwiches to skillet; cook 2 min. on each side or until golden brown.
Nutrition Facts : Calories 470, Fat 27 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 125 mg, Sodium 730 mg, Carbohydrate 41 g, Fiber 4 g, Sugar 11 g, Protein 21 g
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