Whenever I have leftover ham, my family know I'll be preparing these ham slices. They love the corn in the moist stuffing.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- Saute onion in butter until tender; remove from the heat. Stir in bread crumbs, corn, celery, green pepper and poultry seasoning. Place half the ham slice in a greased 13-in. x 9-in. baking dish; spread stuffing over ham. Top with remaining ham. , Bake, uncovered, at 350° for 20 minutes. Brush top slices with honey; bake for 5-10 minutes or until heated through.
Nutrition Facts : Calories 199 calories, Fat 9g fat (4g saturated fat), Cholesterol 69mg cholesterol, Sodium 1284mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 22g protein.
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