STUFFED GREEK TOMATOES

Stuffed Greek Tomatoes image

Make and share this Stuffed Greek Tomatoes recipe from Food.com.

Provided by Mikey Tucson

Categories Greek

Time 10m

Yield 8 appetizers

Number Of Ingredients 7

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Ingredients

4 roma tomatoes
4 tablespoons chopped onions
8 Greek olives
8 tablespoons crumbled feta cheese or 8 tablespoons goat cheese
8 slices cucumbers (thin slices)
basil
olive oil

Steps:

Cut flat ends on top and bottom of tomatoes and then cut tomatoes in half, then seed with spoon to keep shell intact.
Add 1/2 tbsp onions, 1 olive, 1 tbsp feta to each half.
Drizzle olive oil over each half.
Add 1 slice of cucumber to each half.
Rip an appropriately-sized piece of basil and place on top.

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