A.1. Original Sauce Recipe Conster Entry. This is a very easy yet elegant dish that can be prepared as weeknight dinner or for a week end brunch.
Provided by floridagourmet
Categories Sauces
Time 40m
Yield 12 Stuffed Chicken Thighs, 4 serving(s)
Number Of Ingredients 13
Steps:
- Mix papaya or mango nectar, soy sauce, ginger, turmeric, lime juice in medium stainless steel bowl, add chicken thighs, let marinate at least 30 minutes.
- In a small food processor, add goat cheese and A1 Sauce, process until A1 is completely incorporated.
- Turn oven to 375.
- Heat olive oil in 10" pan, add walnuts, toast 3-4 minutes, remove walnuts into small bowl.
- Saute fresh spinach in same pan 2-3 minutes, remove from heat. Add fresh nutmeg, toasted walnuts, Cajun seasoning mix well.
- Place marinated chicken thighs on flat surface covered with plastic or parchment paper. Spread goat cheese/A1 Sauce mix on each chicken thigh, stuff with spinach/walnut mix, roll, place seam side down, skin side up on medium baking pan, pour rest of marinade on top of stuffed chicken thighs, bake 15 minutes. Serve hot, 3 per person.
Nutrition Facts : Calories 1005.7, Fat 78.7, SaturatedFat 23.3, Cholesterol 270.5, Sodium 1811.3, Carbohydrate 10, Fiber 3.5, Sugar 2.8, Protein 66.4
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