SIMPLE BREAKFAST SCRAMBLE

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Simple Breakfast Scramble image

This is a quick 6-10 minute breakfast scramble. Maybe not as fast as cereal, but then again, cereals not much of a real breakfast.

Provided by ChefboiR2D2

Categories     Breakfast

Time 9m

Yield 1 serving(s)

Number Of Ingredients 8

4 ounces deli ham (lunch meat)
1 medium potato
3 eggs
2 ounces cheddar cheese
1/4 teaspoon black pepper
1/2 teaspoon Tabasco sauce
1 tablespoon butter or 1 tablespoon margarine
2 tablespoons sour cream

Steps:

  • Start by putting cleaned, but not peeled, whole potato in microwave for 5 minutes.
  • While microwaving potato: melt butter in skillet, dice up ham into small bits.
  • Once potato is done, remove skin (or keep it if you like) and dice up your "baked" potato.
  • Throw potato and ham in skillet and turn heat up high.
  • Once potatoes begin browning, crack eggs and add to skillet--no need to scramble.
  • Add pepper and Tabasco.
  • Stir vigorously till eggs are almost done.
  • Add cheese to the skillet and scramble up with the rest.
  • As soon as cheese is mostly melted, pour skillet onto a plate.
  • Smother the top with sour cream.

Nutrition Facts : Calories 952.7, Fat 60.2, SaturatedFat 30.4, Cholesterol 799.8, Sodium 2163.3, Carbohydrate 44.8, Fiber 6.3, Sugar 3.2, Protein 57.1

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