STRAWBERRY SHORTCAKE TRIFLE
Trifles are a super easy dessert to prepare and we loved this summertime strawberry shortcake one. It's almost too pretty to eat. Layered with fresh strawberries, cake, and a creamy vanilla cream, each bite is delicious.
Provided by Michael Sarubbi
Categories Other Desserts
Time 20m
Number Of Ingredients 6
Steps:
- 1. In a large bowl, beat the milk, sour cream, pudding mix on low speed until thickened.
- 2. Fold in whipped cream.
- 3. Place half of the shortcake cubes in a 3-qt. glass bowl.
- 4. Arrange a third of the strawberries around sides of the bowl and over cake.
- 5. Top with half of the pudding mixture.
- 6. Repeat layers once.
- 7. Top with remaining berries. Refrigerate for 2 hours before serving. Enjoy!
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