STRAWBERRY MARGARITA CAKE

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Strawberry Margarita Cake image

This cake was very easy to make. The cake makes a very light and tasty cake.I found the recipes on another web site the other day and made it for my daughters birthday. It was a big hit with everyone. They all wanted the recipe for them selves.

Provided by Kim7459

Categories     Dessert

Time 43m

Yield 1 cake, 12 serving(s)

Number Of Ingredients 7

3/4 cup bottled nonalcoholic strawberry margarita mix (I used Daily's)
1 (18 ounce) package white cake mix
1/3 cup vegetable oil
3 egg whites
1 tablespoon lime zest
1 (8 ounce) container frozen whipped topping, thawed
strawberries (for garnish) or lime (for garnish)

Steps:

  • Preheat oven to 350°F.
  • Grease bottom of 13x9x2-inch pan.
  • Add enough water to strawberry margarita mix to measure 1 1/4 cups.
  • Beat cake mix, drink mix, oil, and egg whites in large bowl on low speed 2 minutes.
  • Pour into pan.
  • Bake 28 to 33 minutes or until toothpick comes out clean.
  • Cool completely, about one hour or longer.
  • Gently stir lime peel into whipped topping, then frost the cake.
  • Then garnish with limes or strawberries if you like.

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