ALMOST RASPBERRY JAM

Almost Raspberry Jam image

This jam is a creative way to use up all of the leftover green tomatoes in the garden. The raspberry gelatin adds wonderful flavor.-Sue Ellen Dillard, El Dorado, Arkansas

Provided by Taste of Home

Time 35m

Yield 7 cups.

Number Of Ingredients 3

Ingredients

5-1/2 cups chopped green tomatoes
5-1/2 cups sugar
1 package (6 ounces) raspberry gelatin

Steps:

In a large stockpot, combine tomatoes and sugar. Bring to a boil. Reduce heat; simmer 25 minutes, stirring occasionally. Remove from heat; stir in gelatin until dissolved, about 1 minute. Pour into jars or plastic containers; cool, stirring occasionally to prevent floating fruit. Top with lids. Refrigerate up to 3 weeks.

Nutrition Facts : Calories 91 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 23g carbohydrate (22g sugars, Fiber 0 fiber), Protein 0 protein.