STRAWBERRY FIELDS SALAD

Strawberry Fields Salad image

Make and share this Strawberry Fields Salad recipe from Food.com.

Provided by Munchkin Mama

Categories Greens

Time 35m

Yield 3-4 serving(s)

Number Of Ingredients 12

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Ingredients

1 head red leaf lettuce
1 head romaine lettuce
6 ounces balsamic vinaigrette (your favorite)
2 ounces shredded parmesan cheese
cracked pepper, to taste
1 cup chopped pecans
1/4 cup dark brown sugar
1 tablespoon water
12 strawberries
1/4 cup balsamic vinegar
1/4 cup sugar
2 tablespoons water

Steps:

Slice strawberries into ¼-inch slices and mix with balsamic vinegar, sugar and water to coat strawberries. Set aside to marinate.
Mix chopped pecans with brown sugar and water in a pan and saute until glazed. (Be careful not to overcook). Set aside.
Chop red leaf and Romaine lettuce into 2-inch pieces.
Toss lettuce, parmesan cheese, balsamic vinaigrette, and glazed pecans together and place in salad bowls.
Strain strawberries from glaze and arrange on top of salad.
Top with cracked pepper.

Nutrition Facts : Calories 533.5, Fat 32.5, SaturatedFat 5.6, Cholesterol 16.6, Sodium 339.3, Carbohydrate 53.2, Fiber 9.8, Sugar 41.1, Protein 14.9

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