STOVE-TOP " BAKED BEANS "

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Stove-Top

Make and share this Stove-Top " Baked Beans " recipe from Food.com.

Provided by MizzNezz

Categories     Beans

Time 20m

Yield 3 cups, 6 serving(s)

Number Of Ingredients 8

1/2 cup minced onion
1/4 cup minced green pepper
1 tablespoon butter or 1 tablespoon margarine
2 (16 ounce) cans pork and beans (I drain the top juice off)
1/2 cup brown sugar
3 tablespoons molasses
3 tablespoons catsup
1 tablespoon prepared mustard

Steps:

  • In med.
  • sauce pan saute onions and green peppers in butter until soft.
  • Add remaining ingrediants and bring to a boil.
  • Lower heat to simmer and cook another 10 minutes stirring often.

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