Make and share this Sticky Chicken recipe from Food.com.
Provided by Lavender Lynn
Categories Chicken Thigh & Leg
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix sugar, soy sauce, white wine, water, and garlic in 6 quart pan.
- Heat until sugar melts at medium heat.
- Add Chicken and Cover.
- Reduce heat so that it still simmers.
- Cook for 1 hour.
- Uncover and cook 30 minutes longer.
Nutrition Facts : Calories 471, Fat 28.7, SaturatedFat 8, Cholesterol 157.9, Sodium 1150.5, Carbohydrate 14.6, Fiber 0.2, Sugar 12.9, Protein 34.5
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