ST PATRICK'S DAY IRISH CHEESE SOUP
I got this recipe from an old friend who became a chef for a local grocery store. They make this soup around St. Patrick's day at the grocery store & we always loved it. Yay, now we can have it more than once a year! I hope you enjoy it as much as we do!
Provided by Darcys Diner
Categories St. Patrick's Day
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Saute in butter the onion, carrots & celery until just tender. Add the flour, 1/2 of the beer, then the 1/2 & 1/2 in small amounts. Add the rest of the beer, and the potatoes. Simmer gently until potatoes are tender. Enjoy!
Nutrition Facts : Calories 461.1, Fat 31.9, SaturatedFat 19.8, Cholesterol 99.7, Sodium 156.6, Carbohydrate 33.3, Fiber 2.2, Sugar 2.9, Protein 10.1
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