SPRING THYME SALMON
The play on words in the title indicates the fresh, springtime flavours used as well as the main seasoning. Please note marinating time is included in the cooking time. From Chill Magazine.
Provided by Irmgard
Categories Canadian
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix the orange juice, oil, thyme, mustard, garlic, salt and pepper in a small bowl.
- Place the salmon in a large resealable bag or glass dish.
- Add the marinade and turn to coat well.
- Refrigerate for 20 minutes, turning occasionally.
- Remove the salmon from the marinade.
- Discard any remaining marinade.
- Broil 10 minutes or until the fish flakes easily.
Nutrition Facts : Calories 177.3, Fat 7.6, SaturatedFat 1.1, Cholesterol 59.1, Sodium 222.2, Carbohydrate 3, Fiber 0.3, Sugar 1.8, Protein 23.1
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