SPINACH FETA TOMATO ON GARLIC FLATBREAD
Have to say I was putting together what was in my refridgerater, but what really shocked me is my 2yr old grandaughter ate most of it! I love my babies there such good eaters!!!
Provided by Lisa G. Sweet Pantry Gal @2sweetinc
Categories Flatbreads
Number Of Ingredients 6
Steps:
- lightly brush flatbread with olive oil sprinkle w/garlic salt. Layer squeezed spinach-Feta, top with tomatoes lightly salt.
- Bake in 375 degree oven for approximately 15min. slice in four. slice in squares for app.
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