SPICY TURKEY WRAPS WITH STRAWBERRY SALSA

Spicy Turkey Wraps with Strawberry Salsa image

This is a recipe I concocted when I feel like something different. I find that every bite is an explosion of flavor. This recipe can easily adapted to different tastes by simply changing out the type of meat, greens or cheeses.

Provided by Connie

Categories Main Dish Recipes Sandwich Recipes Wraps and Roll-Ups

Time 50m

Yield 4

Number Of Ingredients 13

Ingredients

2 pounds turkey tenderloins, cut into 1/2 inch slices
1 (1 ounce) package Southwest marinade seasoning
1 pound strawberries, diced
½ cup finely chopped red onion
¼ cup finely chopped cilantro
1 jalapeno pepper, seeded and minced
1 tablespoon fresh lime juice
1 teaspoon sea salt
fresh ground pepper
1 tablespoon vegetable oil
4 (10 inch) jalapeno and cheese flavored tortillas
2 cups fresh baby spinach
1 cup crumbled blue cheese

Steps:

In a medium bowl, toss the turkey with the Southwest marinade seasoning to coat, and allow to stand for 15 minutes.
Meanwhile, prepare a strawberry salsa by stirring together the diced strawberries, red onion, cilantro, jalapeno pepper, and lime juice in a bowl. Season to taste with salt and pepper; set aside.
Heat vegetable oil in a large skillet over medium-high heat. Add turkey, and cook until firm and lightly browned, about 5 minutes. Once done, microwave the tortillas for 30 seconds.
To assemble, evenly divide the cooked turkey onto each tortilla. Top with spinach, blue cheese and strawberry salsa, and roll into a wrap.

Nutrition Facts : Calories 725.2 calories, Carbohydrate 57.3 g, Cholesterol 189.2 mg, Fat 20.8 g, Fiber 7.1 g, Protein 74.8 g, SaturatedFat 8.8 g, Sodium 2625.5 mg, Sugar 11.8 g