SPICY TOASTED PECANS

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Spicy Toasted Pecans image

Categories     Nut     Bake     Christmas     Cocktail Party     Vegetarian     Quick & Easy     Pecan     Fall     Winter     Gourmet

Yield Makes 2 1/2 cups

Number Of Ingredients 6

3 tablespoons unsalted butter
1/2 teaspoon Worcestershire sauce
1/2 teaspoon Tabasco
1/4 teaspoon black pepper
1/4 teaspoon kosher salt, or to taste
2 1/2 cups pecan halves (10 oz)

Steps:

  • Put oven rack in middle position and preheat oven to 375°F.
  • Melt butter in a 2-quart saucepan over moderate heat, then stir in Worcestershire sauce, Tabasco, pepper, and salt. Remove pan from heat and add pecans, tossing to coat well. Spread in 1 layer in a shallow baking pan and bake until fragrant and a shade darker, 8 to 10 minutes. Serve warm or at room temperature.

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