A lower fat version. Great taste! I make my own ranch dressing mix and omit the salt. It is too salty with the store bought ranch dressing mix. These are pretty spicy. You may want to cut back on the cayenne pepper.
Provided by Chef Mom 5
Categories For Large Groups
Time 2h5m
Yield 25 serving(s)
Number Of Ingredients 6
Steps:
- Mix together oil, dill weed, cayenne pepper, seasoned salt and ranch dressing mix. Pour mixture over pretzels, stir well to coat.
- Spread onto 2 cookies sheets. Bake at 200 degrees for 2 hours, stirring every 30 minutes.
Nutrition Facts : Calories 177.5, Fat 5.3, SaturatedFat 0.8, Sodium 493.8, Carbohydrate 29.1, Fiber 1.1, Sugar 1, Protein 3.8
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