ZUCCHINI SLICE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Zucchini Slice image

Grated zucchini is incorporated into a savory batter to make this casserole. Delicious with salad or vegetables, or cold the next day on a picnic.

Provided by MCKENZIEMC

Categories     Fruits and Vegetables     Vegetables     Squash

Time 1h5m

Yield 6

Number Of Ingredients 6

3 zucchinis, peeled and grated
1 onion, grated
1 cup shredded Swiss cheese
5 eggs, lightly beaten
½ cup olive oil
1 cup self-rising flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 8x4 inch loaf pan.
  • In a large bowl, mix together zucchini, onion, cheese, eggs, oil, and self-rising flour. Spread mixture into prepared pan.
  • Bake in preheated oven for about 40 to 45 minutes, or until set and golden.

Nutrition Facts : Calories 383.9 calories, Carbohydrate 21.7 g, Cholesterol 171.6 mg, Fat 27.5 g, Fiber 2 g, Protein 13.5 g, SaturatedFat 7.1 g, Sodium 368.4 mg, Sugar 3.1 g

There are no comments yet!