SPICY MUSHROOM RICE

Spicy Mushroom Rice image

Make and share this Spicy Mushroom Rice recipe from Food.com.

Provided by Dienia B.

Time 20m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 lb mushroom, sliced
6 cups rice, cooked
2 tablespoons ghee, butter
3 teaspoons garlic, minced
1 teaspoon peppercorn, crushed
2 teaspoons cumin, crushed
1/4 teaspoon turmeric
2 tablespoons coriander, minced

Steps:

put oil or ghee or butter
saute garlic fry til turns dark
add pepper and cumin.
add mushrooms
and salt
til mushroom cooked.
add rice cook on low 5 minutes
til liquid from mushrooms is absorbed.

Nutrition Facts : Calories 762.4, Fat 5.8, SaturatedFat 3, Cholesterol 10.9, Sodium 7.5, Carbohydrate 158.3, Fiber 3.7, Sugar 1.5, Protein 15.5

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