"I don't remember how I came up with the recipe for this swift stew, but it's so easy," writes Kelly Tyras of Houston, Texas. "It has good flavor from the spicy tomatoes and green chilies, and my co-workers love it."
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 5 servings.
Number Of Ingredients 3
Steps:
- In a large saucepan, cook the beef over medium heat until no longer pink; drain. Stir in soup and tomatoes; heat through.
Nutrition Facts : Calories 197 calories, Fat 9g fat (4g saturated fat), Cholesterol 47mg cholesterol, Sodium 652mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 2g fiber), Protein 19g protein.
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