BRANSTON PICKLE BALSAMIC VINAIGRETTE

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Branston Pickle Balsamic Vinaigrette image

This is a copycat of Boston Pizza's house dressing which is delicious!!!! They said theirs contained sun dried tomatoes but it sure looked and tasted like Branston to me. This is now my signature dressing and is delicious on any green salad or vegetable dish!

Provided by ms.susan

Categories     Salad Dressings

Time 10m

Yield 1 cup

Number Of Ingredients 9

1/3 cup branston pickle
1/2 cup water
2 tablespoons balsamic vinegar
2 garlic cloves, minced
1 teaspoon dried oregano
1/2 teaspoon granulated sugar
1/2 teaspoon pepper
1/2 teaspoon salt
1/3 cup extra virgin olive oil

Steps:

  • Add water, vinegar, garlic, oregano, sugar, pepper, and salt ; whisk to combine.
  • Whisking constantly, drizzle in oil in slow steady stream until combined.
  • (Make-ahead: Refrigerate in airtight container for up to 1 week.

Nutrition Facts : Calories 667.2, Fat 72.2, SaturatedFat 10, Sodium 1778.7, Carbohydrate 7.4, Fiber 1.4, Sugar 3.9, Protein 0.9

*** Explore more Branston Pickle Balsamic Vinaigrette Recipes »

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