SPICED RICE WITH FRESH GINGER
Make and share this Spiced Rice With Fresh Ginger recipe from Food.com.
Provided by pansregnig
Categories Rice
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Boil water, ginger, spices, and salt in a saucepan over high heat.
- Reduce heat to low, add rice, cover, and simmer until rice is tender and liquid is absorbed, 15 minutes.
- Let stand 5 minutes; remove spices before serving.
Nutrition Facts : Calories 180.4, Fat 1.9, SaturatedFat 0.4, Sodium 85.5, Carbohydrate 37.5, Fiber 2.5, Sugar 0.5, Protein 3.9
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