Make and share this Spiced Milk Tea : Masala Chai recipe from Food.com.
Provided by Annacia
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Put all the masala mixture ingredients in a spice mill or blender and grind well. You will only use a pinch of this mixture, the remaining can be stored in an airtight jar.
- 2. Pour the milk and 2 cups of water in a saucepan and bring to a boil.
- 3. Add in the sugar, tea leaves and masala. Stir until the mixture turns dark (8 minutes).
- 4. Remove from heat, strain into cups and serve hot.
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