SPAGHETTI WITH FRESH TOMATOES AND BASIL - WW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spaghetti with Fresh Tomatoes and Basil - WW image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 7

8 units plum tomatoes
4 teaspoons olive oil
1 cloves garlic
0.25 teaspoons salt
1 units pepper
6 ounces spaghetti
0.5 cups basil

Steps:

  • 1. Combine the tomatoes, oil, garlic, salt, and pepper in a serving bowl.
  • 2. Cook the spaghetti according to package directions. When it is almost done, remove the garlic from the tomato mixture and discard.
  • 3. Drain the spaghetti and add to the tomato mixture; toss gently to coat. Sprinkle with basil.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

There are no comments yet!