SPAGHETTI CASSEROLE

Spaghetti Casserole image

So good and easy. from my friend, Helen.

Provided by Gail Coburn

Number Of Ingredients 12

Previous Next

Ingredients

2 Tbsp butter
1 clove garlic
1 tsp sugar
1 tsp salt
to taste pepper
1 1/2 lb lean ground beef
2 can (8oz each) tomato sauce
8 oz package spaghetti
3 oz cream cheese - softend
1 1/2 c sour cream
6 green onions - chopped
1/2 lb cheddar cheese

Steps:

1. Preheat oven 350 degrees. Put butter in cold skillet. Add garlic, and mash with sugar, salt and pepper. Cook 'til butter is melted, then add meat and brown.
2. Add tomato sauce, and simmer, uncovered, 20 minutes. Cook spaghetti according to package directions. Combine cream cheese, sour cream and green onions.
3. Place spaghetti in a greased 13x9 inch casserole. Top with cream-cheese mixture and then meat mixture. Sprinkle cheddar cheese on top. Bake, uncovered, 'til hot and bubbly, about 30 min. Serves 6-8 yummy

*** Explore more Spaghetti Casserole Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #casseroles #main-dish #eggs-dairy #pasta #american #oven #dinner-party #kid-friendly #cheese #dietary #one-dish-meal #pasta-rice-and-grains #spaghetti #equipment #4-hours-or-less