SOUTHERN STYLE FRENCH ONION SOUP

Southern Style French Onion Soup image

Make and share this Southern Style French Onion Soup recipe from Food.com.

Provided by Danny Beason

Categories Onions

Time 40m

Yield 4-5 serving(s)

Number Of Ingredients 8

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Ingredients

4 large sliced onions
4 (10 1/2 ounce) cans chicken broth or 4 (10 1/2 ounce) cans beef broth
1/2 cup unsalted butter
salt and pepper
1 loaf French bread, sliced (1 lb)
3/4 cup cheese, of choice
grated parmesan cheese (to garnish)
green onion (to garnish)

Steps:

Melt butter in a stock pot or large pan on medium heat and stir.
Add onions and continuelsy stir until tender and translucent.
Slowly allow to caremalized at a low tempture.
Add chicken or beef stock.
Season with salt and pepper, simmer for 10 minutes.
Laddle soup into individual, oven safe, serving bowls and place one slice of bread on top.
It can also be broken into pieces, whixh ever you desire.
Layer cheese on top of bread.
Place bowls on cookie sheet and broil until cheese bubbles and browns slightly.

Nutrition Facts : Calories 1124.7, Fat 34.9, SaturatedFat 19.7, Cholesterol 74.6, Sodium 2507, Carbohydrate 161.5, Fiber 8.7, Sugar 13.9, Protein 42.6