Make and share this South Beach Marinated London Broil recipe from Food.com.
Provided by clandeboy
Categories Steak
Time 4h40m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- In a small mixing bowl, whisk together the oil, wine, garlic, parsley, oregano, bay leaf, and pepper. Place the steak in a deep bowl and pour on the marinade. Turn once to coat both sides, cover, and refrigerate for at least 4 hours, preferably overnight.
- When ready to serve, preheat the broiler or prepare a charcoal grill. Discard the marinade and bay leaf. Broil the meat for about 5 minutes on each side or until a thermometer inserted in the center registers 145 degrees F (for Medium-rare).
- Cut the meat into thin, diagonal slices across the grain. Serve warm or cold.
Nutrition Facts : Calories 216.6, Fat 14.2, SaturatedFat 4.8, Cholesterol 63.8, Sodium 46.2, Carbohydrate 1.2, Fiber 0.2, Sugar 0.1, Protein 17.5
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