SORBET SHAKES

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Sorbet Shakes image

Provided by Rachael Ray : Food Network

Categories     dessert

Time 25m

Yield 1 shake

Number Of Ingredients 6

1 (12-ounce) can evaporated skim milk
1/2 teaspoon vanilla extract
1 teaspoon honey
1/2 banana, ripe or overipe, mashed
2 scoops chocolate sorbet
Whipped cream, for garnish

Steps:

  • In a bowl add 1/4 cup of milk, cover and freeze for 15 to 20 minutes. Remove bowl from freezer and with a hand held beater mix for 2 to 3 minutes on high, after reaching soft peaks, add vanilla and honey and continue to mix until stiff. Set aside. Blend remaining milk, bananas and sorbet in blender and pour into a glass tumbler, top with a dollop of banana whipped cream.

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