This recipe was found in Quick Cooking magazine. My 3 year old and I made them for Santa this year and from the crumbs left on the plate, I think he enjoyed them!
Provided by Dine Dish
Categories Drop Cookies
Time 40m
Yield 2 dozen
Number Of Ingredients 9
Steps:
- Cut cookie dough into 1/4 inch slices.
- Place 2 inches apart on ungreased baking sheets.
- Bake at 350 degrees for 8-12 minutes or until edges are lightly browned.
- Cool for 2 minutes before removing to wire racks to cool completely.
- For frosting, in a small mixing bowl, cream shortening and butter.
- Gradually beat in confectioners' sugar.
- Beat in milk and vanilla until smooth.
- Spread over cookies.
- Decorate with chocolate chips, candy corn and red hots.
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