HOT SESAME STICKS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hot Sesame Sticks image

Make and share this Hot Sesame Sticks recipe from Food.com.

Provided by adopt a greyhound

Categories     < 30 Mins

Time 30m

Yield 48 sticks, 10-20 serving(s)

Number Of Ingredients 8

1/2 cup butter
1 1/2 cups all-purpose flour
1/2 teaspoon cayenne
1/4 teaspoon salt
1/4 teaspoon dried oregano
1 egg, slightly beaten
2 tablespoons parmesan cheese
4 tablespoons sesame seeds

Steps:

  • Cream the butter.
  • Add flour, cayenne, salt and oregano. Mix until butter is completely blended into the flour mixture. May do in food processor.
  • Blend in the egg and work dough with hands until it looks like cookie dough. Add the Parmesan cheese and blend in well.
  • Divide into quarters. Divide each quarter into halves and roll out to make a long, finger- thick strand on a surface sprinkled with sesame seeds. They should be about 8 inch long.
  • Divide each strand into six pieces making a dozen pieces from each quarter of dough. Place on ungreased cookie sheet.
  • Bake at 400 deg. for 12-15 minute or until pale golden.
  • Great hot or at room temperature
  • Makes about 48.

Nutrition Facts : Calories 182.3, Fat 12, SaturatedFat 6.4, Cholesterol 46.4, Sodium 146.6, Carbohydrate 15.3, Fiber 1, Sugar 0.1, Protein 3.7

There are no comments yet!