SMORREBROD W/EGG, AVOCADO & RADISHES

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Smorrebrod w/Egg, Avocado & Radishes image

Quick, simple and healthy-great for an easy breakfast, snack, light lunch or dinner. Fresh ingredients, please! From Rhubarbarians.com.

Provided by C G

Categories     Sandwiches

Time 5m

Number Of Ingredients 6

2 slice dark rye bread, toasted (danish rye specified but russian rye or similar will work, or marbled rye)
1 oz butter, soft enough to spread
2 eggs (your choice-hardboiled, soft boiled, fried)
1 small ripe avocado, pitted, peeled and sliced
4 small radishes, thinly sliced
salt and cracked black pepper, to taste

Steps:

  • 1. After toasting the bread, spread butter evenly on each slice.
  • 2. Top each slice of bread with an egg, avocado slices, and radishes. Season with salt and pepper, to taste.

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