SLOW COOKER TURKEY BREAST

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Make and share this Slow Cooker Turkey Breast recipe from Food.com.

Provided by PrairieHarpy

Categories     Very Low Carbs

Time 7h2m

Yield 6 serving(s)

Number Of Ingredients 2

1 (6 lb) turkey breast (bone-in)
1 (1 ounce) envelope dry onion soup mix

Steps:

  • Rinse the turkey breast and pat dry.
  • Cut off any excess skin, but leave the skin covering the breast.
  • Rub onion soup mix all over outside of the turkey and under the skin.
  • Place in a slow cooker.
  • Cover, and cook on High for 1 hour, then set to Low, and cook for 7 hours.

Nutrition Facts : Calories 726.5, Fat 32.1, SaturatedFat 8.7, Cholesterol 295.1, Sodium 647.1, Carbohydrate 2.9, Fiber 0.3, Sugar 0.9, Protein 99.6

*** Explore more Slow Cooker Turkey Breast Recipes »

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    #main-ingredient     #preparation     #poultry     #turkey     #crock-pot-slow-cooker     #meat     #turkey-breasts     #equipment

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