SLOW-COOKER CHICKEN CORDON BLEU PASTA
I TOOK A PILLSBURY RECIPE AND CHANGED THE INGREDIENTS TO FIT WHAT I LIKE. I HAVE MADE IT SEVERAL TIMES USING DIFFERENT CHEESES AND SOUPS. IT TAKES VERY LITTLE TIME TO PREPARE AND COOK. I HAVE ALSO FROZEN SINGLE INDIVIDUAL CONTAINERS FOR NIGHTS THAT I DON'T WANT TO COOK.
Provided by SANDRA WEBB @SANDRAWEBB
Categories Chicken
Number Of Ingredients 8
Steps:
- Spray 5-quart slow cooker with cooking spray. In slow cooker, mix broth, cheese soup, Dijon mustard and pepper. Stir in chicken. Cover; cook on High heat setting 1 1/2 to 2 hours or until chicken is cooked through (at least 165°F).
- Stir mac & cheese and ham into slow cooker. Cover; cook on High heat setting 25 to 30 minutes or until pasta is tender, stirring twice.
- Stir in cheese package from mac & cheese box and your 1 cup of cheese until cheese melts. Let stand covered 5 to 10 minutes or until slightly thickened. Stir mixture.
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