FROZEN LEMONADE SQUARES

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Frozen Lemonade Squares image

Growing up, this was a special treat we the weather started to get warm. Whenever I see the temperature start to climb I make sure I have one in the freezer. -Kara O'Reilly, Tigard, Oregon

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2 dozen.

Number Of Ingredients 6

1-1/3 cups graham cracker crumbs
2/3 cup crushed vanilla wafers (about 18 wafers)
1/2 cup sugar
1/2 cup butter, melted
2 quarts vanilla ice cream, softened
3/4 cup thawed pink lemonade concentrate

Steps:

  • In a small bowl, mix cracker crumbs, wafer crumbs and sugar; stir in butter. Reserve 1/4 cup for topping. Press remaining crumb mixture onto bottom of a greased 13x9-in. baking pan., In a large bowl, mix ice cream and lemonade concentrate. Spread over crust; top with reserved crumb mixture. Freeze overnight or until firm.

Nutrition Facts :

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