APPLE-HERB CLUB SANDWICH

Apple-Herb Club Sandwich image

Sliced apples and a dill spread give this club-style sandwich, prepared by our Test Kitchen, lots of flavor. Filled with turkey, ham and cheese, it's sized just right for a hungry twosome.

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 2 servings.

Number Of Ingredients 12

Ingredients

1/4 teaspoon dried tarragon
1/4 teaspoon dried thyme
1/8 teaspoon dill weed
2 tablespoons mayonnaise
1/8 teaspoon lemon juice
4 slices rye bread
4 thin slices deli turkey
1/2 cup thinly sliced peeled tart apple
4 slices Colby-Monterey Jack cheese
4 thin slices deli ham
2 lettuce leaves
2 teaspoons prepared mustard

Steps:

In a spice grinder or with a mortar and pestle, grind the tarragon, thyme and dill until mixture becomes a fine powder. Transfer to a small bowl; add the mayonnaise and lemon juice. Spread on two slices of bread. Layer each with turkey, apple, cheese, ham and lettuce. Spread mustard on remaining bread; place over lettuce.

Nutrition Facts : Calories 439 calories, Fat 18g fat (10g saturated fat), Cholesterol 70mg cholesterol, Sodium 1871mg sodium, Carbohydrate 42g carbohydrate (10g sugars, Fiber 5g fiber), Protein 30g protein.