This is an unusual way of eating a Sloppy Joe, but my son gave me the idea...he just loves my Sloppy Joe's so much, that he asked me to make one bigger, like a hoagie...lol... I asked if he wanted anything special on it...he asked for cheese... I wasn't going to post this, but figured what the heck...this beats individual...
Provided by Cassie *
Categories Beef
Time 1h10m
Number Of Ingredients 3
Steps:
- 1. Have your Sloppy Joe mix ready. Slice your buns not the whole way through. But, enough to where it will stay open to be toasted. You could toast under the broiler, or by using butter, and brown in a skillet. That is what I do. I then add 2 slices of cheese, broil till melted. This serves as a liner so the buns does not get soggy. Add about a cup of hot Sloppy Joe, and serve with fork and knife... I served with just pickles and chips.
- 2. Adding a link for my recipe in the comments column..
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