SLOPPY BOATS

Sloppy Boats image

A fun, kid-friendly meal! Serve with a salad or veggies and dip for a quick and easy weeknight dinner.

Provided by Christina

Categories Trusted Brands: Recipes and Tips Borden Cheese

Time 20m

Yield 4

Number Of Ingredients 4

Ingredients

4 (6-inch) crusty sandwich rolls, unsplit
1 pound lean ground beef
1 (15 ounce) can sloppy joe sauce
1 cup Borden® Mild Cheddar Shreds

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Cut a hole at the top of each sandwich roll and hollow out the bread leaving about a 1/2 inch shell (discard the extra bread or save for another use). Place rolls on a rimmed baking sheet.
Lightly oil a skillet and place over medium to medium-high heat. Cook ground beef and stir to crumble. Cook until no longer pink, about 10 minutes. Use a paper towel to sop up any grease, if necessary.
Pour sloppy joe sauce over the beef and continue cooking until heated through, about 5 minutes.
Evenly spoon beef mixture into each sandwich roll and top with shredded Cheddar cheese.
Bake in preheated oven until cheese is melted, about 10 minutes.

Nutrition Facts : Calories 558.8 calories, Carbohydrate 46.3 g, Cholesterol 94.3 mg, Fat 23.9 g, Fiber 2.3 g, Protein 37.2 g, SaturatedFat 9.8 g, Sodium 1221.6 mg, Sugar 9.9 g