SLOP

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So yummy, so easy, and so cheap. The story is that my father-in-law made this up. It's the most asked for dinner by my kids. We usually serve with mac and cheese. Makes enough to serve our family of 6 w/large portions and to have left overs for tomorrow (which are always eaten).

Provided by julie1977

Categories     Meat

Time 25m

Yield 8 serving(s)

Number Of Ingredients 3

2 lbs hamburger
3 (15 ounce) cans pork and beans
1 (14 ounce) bottle barbecue sauce (a large bottle)

Steps:

  • cook beef, drain. Add beans and then barbecue sauce. The amount of sauce depends on your taste. Add 3/4 of the bottle, stir, taste and then add more if needed.
  • Heat and serve!

Nutrition Facts : Calories 446.1, Fat 16.7, SaturatedFat 6.1, Cholesterol 88.5, Sodium 1257.4, Carbohydrate 42.5, Fiber 10.4, Sugar 2.1, Protein 33.7

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