Skillet Green Beans is a staple side dish in the Columbus, Michigan home of Linda Sugars.
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 8 servings
Number Of Ingredients 7
Steps:
- In a skillet, saute onion in margarine until tender. Add beans, salt and pepper. Cook until heated through. Serve with sour cream; sprinkle with paprika if desired.
Nutrition Facts : Calories 105 calories, Fat 8g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 202mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love