SKILLET CORNBREAD NO SUGAR

facebook share image   twitter share image   pinterest share image   E-Mail share image



Skillet Cornbread No Sugar image

Make and share this Skillet Cornbread No Sugar recipe from Food.com.

Provided by hannahsmommma

Categories     Breads

Time 50m

Yield 8 serving(s)

Number Of Ingredients 7

2 cups buttermilk
2 eggs
1 teaspoon baking soda
2 cups yellow cornmeal
1 teaspoon salt
3 tablespoons melted butter
1 drop vanilla

Steps:

  • Preheat cast iron skillet in at 450 degrees. Combine buttermilk, eggs, and baking soda Mix well. In a separate bowl, mix cornmeal and salt. Add the buttermilk mixture, melted butter, and vanilla. Mix well. Pour into skillet. Bake for 35 minutes, using toothpick to check for doneness.

Nutrition Facts : Calories 191.6, Fat 7.2, SaturatedFat 3.6, Cholesterol 66.8, Sodium 571.2, Carbohydrate 26.5, Fiber 2.2, Sugar 3.2, Protein 6.1

There are no comments yet!