SKILLET CHICKEN, STUFFING AND GRAVY

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Skillet Chicken, Stuffing and Gravy image

My mom used to make this so it's a comfort food to me. I make it fairly often because it is the quickest easiest recipe that I have. You can have a hot dinner on the table in about 20 minutes.

Provided by Sandy in Oklahoma

Categories     Chicken Breast

Time 21m

Yield 6 serving(s)

Number Of Ingredients 4

6 small boneless skinless chicken breast halves (if breast are large, cut in half horizontally)
1 (10 1/2 ounce) can chicken gravy
1 (6 ounce) package chicken flavor stuffing mix
1 1/2 cups hot water

Steps:

  • Spray large nonstick skillet with cooking spray. Add chicken and cook on medium heat for 3 minutes on each side. Add gravy to skillet and cook for 5 minutes or until chicken is cooked through.
  • In bowl, combine stuffing mix and water. Spoon stuffing over chicken in skillet. Cover and cook for 5 minutes or until heated.

Nutrition Facts : Calories 283.7, Fat 7.2, SaturatedFat 1.6, Cholesterol 77.7, Sodium 793.8, Carbohydrate 23.6, Fiber 0.9, Sugar 3.3, Protein 29.6

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