SIMPLE SAVORY BREAKFAST CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Simple Savory Breakfast Casserole image

Pure comfort food. I love a a good sausage and egg breakfast with all the trimmings. This casserole has all that combined in one tidy package. Yummy yummy!!!

Provided by Slatts

Categories     Breakfast

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 13

1 lb breakfast sausage
10 eggs
3 cups milk
2 teaspoons dry mustard
8 ounces cheddar cheese or 8 ounces colby-monterey jack cheese
6 cups bread, cubed
salt and pepper
sliced mushrooms (optional)
chopped tomato (optional)
chopped bell pepper (optional)
green onion (optional)
precooked potato, chunks (optional)
green chili (optional)

Steps:

  • Preheat oven to 325 degrees.
  • Cook the breakfast sausage as directed on the package. Crumble and drain.
  • In a large bowl combine the eggs, milk, dry mustard, pepper, and salt. Mix thoroughly.
  • Lay half the bread cubes in the bottom of a greased 9 x 13 casserole dish.
  • Add half the cheese and sausage to the casserole dish along with half of any of the optional ingredients if desired.
  • Repeat layer of bread, cheese, sausage, and optional ingredients if used.
  • Pour egg mixture over the top of the casserole.
  • Bake for about an hour or until eggs are set. Cover with foil if top browns too quickly.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #breakfast     #eggs-dairy     #pork     #cheese     #eggs     #meat     #pork-sausage     #taste-mood     #savory     #4-hours-or-less