SIMPLE ITALIAN FISH & VEGETABLES

Simple Italian Fish & Vegetables image

The operative word here? Simple. All you need to make this flavorful baked fish dish are whitefish fillets, Italian dressing and sliced veggies.

Provided by My Food and Family

Categories Recipes

Time 1h20m

Yield 4 servings

Number Of Ingredients 3

Ingredients

1 cup KRAFT VIVA Italian Dressing, divided
1 lb. whitefish fillets
2 cups assorted sliced vegetables, such as zucchini and red pepper

Steps:

Pour 3/4 cup of the dressing over fish and vegetables in shallow glass or plastic dish; cover.
Refrigerate 30 minutes to 1 hour to marinate. Drain; discard marinade.
Preheat greased grill to medium heat. Grill fish and vegetables 15 minutes or until fish flakes easily with fork and vegetables are crisp-tender, turning and brushing occasionally with the remaining 1/4 cup dressing.

Nutrition Facts : Calories 230, Fat 13 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 70 mg, Sodium 300 mg, Carbohydrate 4 g, Fiber 1 g, Sugar 2 g, Protein 22 g