I love this salad. Plain , simple, very tasty, Healthy and also dear to me. My 1st husband was Croatian and they love simple fresh cuisine. He made this salad for me and I was sold immediately. Whenever I cook this for guests, my children, their friends... I just never made enough and they always dish more than once. Warm and...
Provided by jealene longworth
Categories Potato Salads
Time 1h45m
Number Of Ingredients 5
Steps:
- 1. Boil peeled potatoes
- 2. Slice while still warm and soft ( not mushy, just soft and cooked)
- 3. Sprinkle with Salt and Black pepper and work through the sliced potatoes
- 4. Slice onion very fine and sprinkle over warm potatoes and work through
- 5. Gradually pour over the vinegar and Olive Oil while potatoes are warm and work through ( be careful not to mush the potatoes) and optional sprinkle over very fine chopped fresh parsley.
- 6. Optional is crispy Bacon as well as Green Spring Onions and fresh Garlic
- 7. very GOOD TO serve with Chicken , and Meat
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