This recipe for Silver Dollar Blueberry Sour Cream Pancakes uses only 1/3 cup flour with 1 cup sour cream. These pancakes were moist.
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- In a bowl, whisk together the eggs until well blended. Then stir in sour cream.
- Add flour, sugar, baking soda, and salt stir just until the dry ingredients are moistened. (Do not overmix. Batter can still be slightly lumpy.)
- In a large nonstick skillet over medium heat, spoon 1 Tbsp. batter into skillet for each pancake and sprinkle each with a few blueberries. Cook 2 to 3 min. per side. Serve with syrup and garnish with additional blueberries if desired. Makes about 18 pancakes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love